To forage

Foraged Food makes micro-production jams, pickles, and other delicacies that will grace your table. As described above; foraging is not just finding exotic things in the wild but any effort that gathers food. Foraged Food meticulously searches out the finest ingredients at wholesale markets, farmer’s markets - even direct from the farm. Products like Victoria Marmalade, Strawberry Jam, and our renowned Mustard Pickle are made in a way that hasn’t changed in 200 years! Needless to say, there are no additives or preservatives and all the artisan jams and pickles come in heat-sealed glass jars with handsome labels. They are perfect for your thoughtful gifts. Click the button above to order.

 

Foraged Food is helmed by master chef Jonny Minton. With his extensive experience in British, American, and Indian food he can guarantee that his catering services will bring pleasure and style to any event.