The ultimate hedonistic dessert. The base: a rich, buttery date sponge. The sauce: sticky,creamy brown-sugar caramel that melts on top. The finale: a rosette of whipped cream. Enjoy my sticky toffee pudding warm in the traditional British fashion. You will dip into ecstasy!
Sticky toffee pudding with caramel sauce
This is a generous 11/2 pounds cake with a full pint of toffee sauce. It can ship well and the sponge cake can be frozen without detriment. I recommend this for a dinner party or large gathering as it's a show-stopper. 6-8 portions-this is a super-rich and sweet dessert.